As an administrative district of Foshan City, Guangdong Province, Shunde District is famous for its rich food culture. Shunde cuisine, with its unique taste and exquisite craftsmanship, attracts many tourists to taste it. In this article, we will introduce Shunde’s famous delicacies and share some tips for tasting them.

Snacks

Shunde snacks are famous for their variety and deliciousness. The following are must-eat snacks in Shunde:

1. Fish balls

Fish balls are one of the most popular snacks in Shunde. It is made from fresh fish and has a delicious, chewy texture. The best fish balls are sold at street stalls, where they are often made by local residents themselves.

2. Fenguo

Penguo is a snack made of rice flour and meat filling. Its outer layer is thin and tough, and its inner filling is delicious. Many locals like to eat pink fruits for breakfast because they are easy to carry.

3. Siomai

Siomai is a snack made of pork and shrimp. They are usually steamed in a steamer and are delicious and tender. Siomai are usually served with some hot sauce and minced garlic to enhance their flavor.

Staple foods

In addition to snacks, Shunde also has many delicious staple foods. Here are some must-try staples:

1. Shacha Beef Hot Pot

Shacha Beef Hotpot is one of the most famous delicacies in Shunde. It is made of beef, vegetables and satay sauce and is delicious and fragrant. The best Sha Cha Beef Hot Pot is eaten at local restaurants because their ingredients are fresh and well made.

2. Mutton Vermicelli Soup

Mutton Vermicelli Soup is a soup made from mutton and vermicelli. It's delicious and the soup is rich. The best mutton vermicelli soup is eaten at local restaurants because their ingredients are fresh and well made.

3. Rice roll

Rice roll is a thin pancake made of rice milk, with pork, shrimp or other ingredients wrapped inside. They are usually steamed in a steamer and have a tender texture. Rice rolls are part of Shunde breakfast and many locals like to eat them in the morning.

Tasting Tips

When tasting Shunde delicacies, there are some tips that can help you taste these delicacies better:

1. Try local stalls< /p>

Trying local stalls is one of the best ways to sample Shunde cuisine. These stalls are often run by local residents themselves, and the food they prepare is often more authentic.

2. Try different ingredients

Many Shunde delicacies can be paired with different ingredients. For example, Shacha Beef Hot Pot can be served with vegetables and mushrooms to enhance their flavor.

3. Try local restaurants

A more formal way to sample Shunde cuisine is in a local restaurant. These restaurants usually offer moreA variety of food and better service.

Conclusion

Shunde cuisine is famous for its unique taste and exquisite craftsmanship. Whether you sample the food at one of the local stalls or dine in one of the local restaurants, you'll be sure to leave a lasting impression. I hope this article can help you better taste Shunde food and enjoy the unique food culture of this region.