The top ten famous snacks in Guangdong (must-eat food recommendations)

In the gourmet capital of Guangdong, there are countless mouth-watering famous snacks. Both locals and tourists cannot miss these delicacies. Today, I will recommend to you the top ten famous snacks in Guangdong, so that you can make your trip worthwhile and enjoy the feast of delicious food.

1. Shiwan Rice Roll

Shiwan Rice Roll is a traditional Guangdong specialty breakfast, famous for its unique texture and delicious taste. Its preparation is tedious and requires multiple steps, but it's worth every bite. First, the rice is soaked, ground into rice paste, then steamed, and finally topped with delicious shrimp, lean meat, mushrooms, etc. as fillings, then sprinkled with chopped green onion and chopped peanuts, and finally topped with a special sauce. Every bite is silky and delicate, leaving you with endless aftertaste.

2. Guangzhou Shaxian snacks

Guangzhou Shaxian snacks have attracted much attention for their rich varieties and unique tastes. Among them, the most famous is Shaxian fried rice noodles. Fried rice noodles are made from fine rice noodles, paired with tender lean meat, eggs, vegetables, etc., and then added with special sauces to create a delicious dish full of aroma and unique taste. Whether it's breakfast or afternoon tea, it's the best choice.

3. Chaoshan Beef Hot Pot

Chaoshan Beef Hot Pot is famous for its delicious beef and unique seasonings. In the Chaoshan area, hot pot is one of people’s favorite ways to have a meal together. The hot pot base is made from fresh beef bones, and a variety of Chinese herbs and spices are added to make the soup base delicious and rich. The beef is cut into thin slices, paired with fresh vegetables, tofu and other ingredients, and then dipped in a special sauce. Take a bite and it will be tender and juicy, with endless aftertaste.

4. Guangzhou Claypot Rice

Guangzhou Claypot Rice is a traditional specialty of Guangdong, famous for its unique clay pot and rich ingredients. Claypot rice uses high-quality rice and a variety of fresh ingredients, such as chicken, sausage, shark's fin, abalone, etc., which are put into a special clay pot, then add an appropriate amount of water and seasonings, and simmer slowly over a slow fire until the rice is delicious. , the bottom is golden and crispy. Every bite is a delicious treat with fragrant aroma and rich taste.

5. Guangzhou BBQ Pork Buns

Guangzhou BBQ Pork Buns are a traditional snack in Guangdong, famous for their crispy skin and sweet barbecued pork fillings. The making of barbecued pork buns requires multiple processes, the most critical of which is the making of barbecued pork. Select high-quality pork, add special seasonings and sauces, marinate for several hours, and then slowly roast it in the oven until the barbecued pork is crispy and juicy. Cut the barbecued pork into small pieces, wrap it in puff pastry and steam it. Every bite is tender, juicy and has a unique taste.

6. Guangzhou Fried Egg Waffles

Guangzhou Fried Egg Waffles is a traditional snack in Guangdong, famous for its crispy outer shell and sweet filling. To make fried egg waffles, you need to use high-quality flour and fresh eggs. After mixing evenly, pour them into a special mold and fry them in an oil pan. The fried egg waffles are crispy on the outside and tender on the inside, with a crunchy texture, perfect as an afternoon tea snack.

7. Chaoshan Beef Balls

Chaoshan Beef Balls are a traditional snack in Guangdong, famous for their tender beef and unique production techniques. To make beef balls, you need to select fresh beef, cut into fine pieces, add special seasonings and sauces, stir evenly, roll into small balls with your hands, and then cook in boiling water. The beef meatballs are tender, juicy and have a unique taste, making them perfect as a breakfast or afternoon tea snack.

8. Guangzhou Tang Shui

Guangzhou Tang Shui is a traditional specialty dessert in Guangdong, famous for its rich varieties and unique taste. To make sugar water, you need to use high-quality raw materials, such as red beans, mung beans, peanuts, brown sugar, etc., and cook them slowly until the raw materials are cooked and the sugar water is thick. The sugar water has a dense texture, sweet but not greasy, and is very suitable as a dessert or afternoon tea snack.

9. Guangzhou Fried Beef River

Guangzhou Fried Beef River is a traditional specialty of Guangdong, famous for its tender beef and rich ingredients. To make fried beef river, you need to use high-quality beef and fresh rice noodles, add appropriate amounts of vegetables and seasonings, and stir-fry over high heat until the beef is cooked through and the rice noodles are fragrant and waxy. Stir-fried Beef River is delicious and fragrant, making it perfect as a staple for breakfast or lunch.

10. Guangzhou Cured Meat Rice

Guangzhou Cured Meat Rice is a traditional specialty of Guangdong, famous for its rich cured meat and unique taste. Cured rice is made from high-quality rice and various cured foods, such as sausages, bacon, cured duck, etc., added with appropriate amounts of sauces and seasonings, and stir-fried over high heat. Cured rice is fragrant and rich in taste, making it a perfect staple for lunch or dinner.

The above are the top ten famous snacks in Guangdong. These delicacies are unforgettable in terms of texture and taste. If you have the opportunity to come to Guangdong, you must try these delicacies and enjoy a gourmet feast on your tongue. Whether it's breakfast, lunch or afternoon tea, these delicacies will bring you endless surprise and satisfaction. Come and try these famous Cantonese snacks!