100 standard Chinese buffet menu (must-order delicacies to satisfy your craving)

1. Introduction

Chinese buffet has always been loved by diners because it It not only provides a variety of food choices, but also allows people to enjoy a variety of delicious dishes. However, with such a rich menu, there are some delicacies that are simply not to be missed. This article will introduce you to 100 standard delicacies in the Chinese buffet menu, so that you can enjoy the food while also having fun.

2. Must-try food recommendations

1. Boiled fish: fresh and tender fish paired with spicy hot pot base, spicy and fragrant, it is one of the classic delicacies in Chinese buffets .

2. Barbecued pork duck: The barbecued pork duck is bright red in color, tender and juicy, cooked to perfection and full of aroma, making people salivate.

3. Braised Pork: Braised with alternately fat and lean pork, it has a soft texture that melts in your mouth and leaves you with an endless aftertaste.

4. Mapo Tofu: The tofu is tender and smooth, paired with spicy sauce, and tastes spicy and delicious. It is a favorite among vegetarians.

5. Steamed seabass: Fresh and tender seabass is steamed, with a delicate taste. The delicious fish meat is paired with light seasonings, which makes people have endless aftertaste.

6. Noodles mixed with scallion oil: The noodles are chewy and chewy, paired with chives and chopped peanuts, giving it a rich texture. It is one of the classic noodle dishes in Chinese buffets.

7. Sweet and Sour Pork Ribs: Crispy on the outside and tender on the inside, the pork ribs are coated in sweet and sour sauce. It is sweet and sour and will make people want to eat.

8. Braised Shark's Fin: Stewed with fresh and tender shark's fin, it melts in your mouth and has a mellow taste. It is one of the luxurious delicacies in the Chinese buffet.

9. Hot and sour soup: A hot and sour soup that is sour and sweet, spicy but not dry. It is one of the classic soups in Chinese buffets.

10. Pan-fried leek box: Chive filling with crispy outer skin has a unique taste and is one of the snacks in the Chinese buffet.

3. Operation steps

1. In the buffet restaurant, first walk around to understand the types of dishes and their placement.

2. Choose your favorite dishes according to your personal taste and preferences.

3. Start with appetizers, such as cold dishes, seafood salad, etc.

4. Next, you can choose hot dishes, such as braised pork, fish-flavored shredded pork, etc.

5. Don’t miss the special dishes in the buffet, such as boiled fish, barbecued duck, etc.

6. After eating the staple food, you can try some snacks, such as sweet and sour pork ribs, pan-fried leek boxes, etc.

7. Finally, you can enjoy desserts and fruits, such as cakes, ice cream, watermelon, etc.

8. While enjoying delicious food, don’t be greedy and pay attention to controlling your food intake to avoid overeating.

IV. Subtitle 1

In the Chinese buffet menuClassic hot dishes

In Chinese buffets, there are many types of hot dishes. The following is an introduction to some classic hot dishes:

1. Braised pork: Stewed with alternately fat and lean pork. , the taste is soft, melts in your mouth, and has endless aftertaste.

2. Mapo Tofu: The tofu is tender and smooth, paired with spicy sauce, and tastes spicy and delicious. It is a favorite among vegetarians.

3. Sweet and Sour Pork Ribs: Crispy on the outside and tender on the inside, the pork ribs are coated in sweet and sour sauce. It is sweet and sour and will make your index fingers full.

Subtitle 2

Classic soups in the Chinese buffet menu

In the Chinese buffet, there are a wide variety of soups. The following is an introduction to some classic soups. :

1. Hot and sour soup: A spicy and sour soup, sour and sweet, spicy but not dry. It is one of the classic soups in Chinese buffets.

2. Egg soup: Light and delicious egg soup, with a smooth texture and rich nutrition. It is one of the common soups in Chinese buffets.

3. Seafood soup: Made with fresh seafood as the main ingredient, the soup base is delicious and has a mellow taste. It is one of the luxurious soups in Chinese buffets.

5. Ending

The 100 standard delicacies in the Chinese buffet menu, whether it is the classic boiled fish, barbecued duck, or the delicious braised pork and mapo tofu, you can enjoy it. Let you have a great time while enjoying delicious food. When tasting these delicacies, remember to choose dishes according to your personal taste and preferences, and pay attention to controlling your food intake to avoid overeating. I wish you a pleasant food time at the Chinese buffet!