Must-eat delicacies in Suining (10 special snacks that must not be missed)

Keywords: Must-eat delicacies in Suining

Introduction:

Suining, located in the middle of the Sichuan Basin, is a city with a long history and profound cultural heritage. As a city of gourmet food, Suining has a rich variety of specialty snacks that make people salivate. Whether you are a local or a tourist, you cannot miss the delicious food here. Below, I will introduce you to 10 special snacks that you must eat in Suining, so that you can enjoy the delicious food on your tongue.

1. Spicy Crayfish

Crayfish is the favorite of Sichuan people, and Suining’s spicy crayfish is even more unique. It is mainly spicy, with special seasonings and tender and juicy crayfish, which makes people have endless aftertaste.

2. Hot and Sour Noodles

Hot and Sour Noodles are a traditional snack in Suining, famous for their unique texture and spicy and sour taste. Its production method is unique. The flour is ground into vermicelli shape, then a special hot and sour soup is added, and ingredients such as bean sprouts and crushed peanuts are added. A bowl of hot and sour noodles is fragrant and will whet your appetite.

3. Pickled fish

Pickled fish is a traditional dish in Suining. It is loved by the majority of diners for its spicy, sour and fragrant taste. Use fresh fish and add sauerkraut, bean sprouts and other ingredients to cook a delicious dish with good color, aroma and flavor.

4. Maodu Hotpot

Suining’s Maodu Hotpot is a classic Sichuan dish, famous for its spicy and fragrant taste. Using fresh tripe, paired with special hot pot base, and adding a variety of seasonal vegetables and soy products, you will have endless aftertaste after one bite.

5. Boiled pork slices

Boiled pork slices are a traditional Sichuan dish, and Suining’s boiled pork slices are even more unique. Choose tender pork slices, add special chili oil and Sichuan pepper powder, and add bean sprouts, fungus and other ingredients, cook until cooked, the meat is tender and smooth, and you will have endless aftertaste.

6. Spicy Hotpot

Spicy Hotpot is a special delicacy in Suining. It is loved by the majority of diners for its spicy and delicious taste. Use a variety of fresh meats and vegetables, and add special fragrant pot base ingredients to cook a delicious dish with good color, aroma and flavor.

7. Suining grilled fish

Suining grilled fish is a traditional Hunan dish, famous for its unique grilling method and delicious taste. Using fresh fish, adding special seasonings and chili powder, and then grilling it over charcoal fire, the fish meat is tender and juicy with a unique taste.

8. Suining Tofu Skin

Suining Tofu Skin is a traditional local snack that is loved by diners for its unique production technology and taste. High-quality soybeans are selected, carefully processed, and made into bean skins, and then various ingredients and seasonings are added to make them taste fresh and tender and rich in nutrients.

9. Suining Fried Chicken

Suining Fried Chicken is a classic local snack that is loved by diners for its crispy skin and tender chicken. Choose freshThe chicken is specially marinated and fried. The chicken is crispy on the outside and tender on the inside, with a unique taste.

10. Suining rice noodles

Suining rice noodles are a classic local snack with its delicate taste and The unique taste makes it popular among diners. High-quality rice is selected and carefully processed to make rice noodles, and then various ingredients and seasonings are added to create a delicate taste and rich nutrition.

Conclusion:

Suining has a long history of food culture. The specialty snacks here are rich and diverse, each with unique taste and production technology. Whether you are a local or a tourist, you cannot miss the delicious food here. I hope you can taste these 10 special snacks during your food tour in Suining and enjoy the delicious food on your tongue. Come to Suining, taste the delicious food and feel the unique charm of this city!