Recommended Changsha specialty snacks (Top 10 delicious snacks to take away from Changsha)

When traveling, it is a good way to bring some local specialty snacks, not only to taste the local food, but also to You can also take it home and share it with family and friends. As the provincial capital of Hunan, Changsha has a rich food culture and unique specialty snacks. Here are the top 10 specialty snacks you can take away in Changsha.

1. Osmanthus cake

Osmanthus cake is one of Changsha’s traditional pastries, made of glutinous rice, sugar and osmanthus. It is golden and plump in appearance, soft and waxy in taste, and fragrant. Osmanthus cake can be purchased in major pastry shops and specialty stores in Changsha. Whether you taste it yourself or give it to relatives and friends, it is a good choice.

2. Fried stinky tofu

Changsha’s fried stinky tofu is famous for its unique aroma and taste. Every night, fried stinky tofu will float in the streets and alleys of Changsha The fragrance. It's crispy on the outside and tender on the inside, and full of fragrance. It's a special snack that people will never forget. Buy the fried stinky tofu home, heat it in the microwave, and add it with the special chili sauce. You will definitely experience the authentic Changsha taste.

3. Old Changsha Bacon

Changsha’s bacon production has a long history and is highly praised for its delicious taste and unique flavor. Lao Changsha bacon is made from selected pork and undergoes a special marinating and smoking process. Its meat is tender, juicy and has a mellow taste. It is a specialty snack that is very suitable to take home.

4. Orange Crispy

Changsha’s Orange Crispy is made with fresh oranges as the main raw material and is carefully baked. It's golden and crispy on the outside, soft and juicy on the inside, and the aroma of oranges and the texture of the pastry complement each other perfectly. Whether as a souvenir or to taste on your own, orange crisps are a specialty snack not to be missed.

5. Lotus seed cake

Lotus seed cake is one of Changsha’s traditional pastries. It is made of glutinous rice, lotus seeds, brown sugar and other raw materials. It has a soft and glutinous texture, and the aroma of lotus seeds and the sweetness of brown sugar are intertwined, making it unforgettable. Lotus seed cake is sold in major specialty stores and pastry shops in Changsha. It is a specialty snack that is very suitable to take home.

6. Spicy Dried Tofu

Changsha’s Spicy Dried Tofu is famous for its spicy and numbing taste, making it a very suitable snack. It uses dried tofu as the main raw material, and is paired with special chili peppers and seasonings. It has a spicy and fragrant taste and is very appetizing. Put the spicy dried tofu into a small bag, which is easy to carry. It is a specialty snack that is very suitable for traveling.

7. Xiang-flavored Sausage

Xiang-flavored Sausage is one of Changsha’s specialty sausages and is loved for its unique production process and taste. It uses high-quality pork as raw materials and is made through special pickling and smoking processes. Hunan-style sausage has tender meat and a mellow taste. It is a specialty snack that is very suitable to take home.

8. Osmanthus duck eggs

Osmanthus duck eggs are one of Changsha’s specialty duck egg products and are famous for their unique production technology and taste. It uses high-quality Duck eggs are used as raw materials and are made through a special pickling and baking process. Osmanthus duck eggs are golden on the outside and soft on the inside. The aroma of the osmanthus and the deliciousness of the duck eggs blend together, making it unforgettable.

9. Old Changsha Bacon Noodles

Lao Changsha Bacon Noodles is one of the traditional noodles in Changsha. It is loved by diners for its unique texture and delicious taste. It uses high-quality flour and Lao Changsha bacon as raw materials. Carefully made. Lao Changsha bacon noodles have a delicate taste and delicious soup. It is a specialty snack that is very suitable to take home.

10. Tofu brain

Tofu brain is the specialty of Changsha One of the traditional breakfasts in China, it is famous for its delicate texture and unique taste. It uses high-quality soy milk as raw material and is made through a special production process. The tofu brain has a delicate and smooth taste, and is paired with special chili sauce and chopped green onion. The taste is more delicious. Put the tofu into a small cup and it is easy to carry. It is a special snack that is very suitable for traveling.

Changsha’s special snacks are rich and diverse, each one has its own unique flavor and taste. With these delicious specialty snacks, you can not only taste local delicacies, but also take the taste of Changsha home to share with relatives and friends. Whether as souvenirs or to enjoy by yourself, these Changsha specialty snacks are not to be missed . Hurry up and pack your bags and go to Changsha to taste these delicious foods!