Pingtan's top ten delicacies (recommended Pingtan Island specialties)

1. Introduction to Pingtan Island and its food culture

Pingtan Island is located southeast of Fuzhou City, Fujian Province , is a beautiful island tourist resort. This small island has a rich and diverse food culture, among which Pingtan’s top ten delicacies have attracted the attention of countless diners. This article will introduce you to the top ten delicacies in Pingtan and show you the unique flavor of Pingtan Island.

2. Hot dry noodles: a must-have breakfast in Pingtan

Hot dry noodles are one of the most representative delicacies of Pingtan Island and are also the first choice for breakfast for people on the island. Its production process is relatively simple, but its taste is very unique. First, cook the noodles, then add the special sauce, then sprinkle with chopped peanuts and chopped green onions, and finally pour hot oil and stir evenly. Hot dry noodles have a delicate texture and fragrant aroma, making them a must-try delicacy on Pingtan Island.

3. Oyster: Pingtan’s representative seafood food

As an island, Pingtan is famous for its rich seafood resources. Oyster brand is one of the most distinctive seafood delicacies on Pingtan Island. It uses fresh oyster meat, paired with unique seasonings, and pan-fried. Crispy on the outside, tender on the inside, delicious and juicy, oyster pancake is a favorite among seafood lovers.

4. Abalone roast: Pingtan’s luxurious delicacy

Abalone roast is a luxurious delicacy on Pingtan Island and is highly praised for its unique production technology and taste. Making abalone grill requires the use of fresh abalone, which is carefully processed and grilled. The abalone grill has a fresh and tender taste, plump meat, and a hint of fresh and sweet seafood flavor, which makes people have endless aftertaste.

5. Eel rice: Pingtan’s Jiangnan flavor

Eel rice is a dish on Pingtan Island A traditional famous dish with Jiangnan flavor. Fresh eels are selected, steamed and pickled, and then steamed with rice. The rice of eel rice is plump and chewy, and the eel meat is so tender that it melts in your mouth. It is one of the must-try delicacies on Pingtan Island.

6. Kunyu Shao: A special snack of Pingtan

Quinyu Shao is a special snack on Pingtan Island with a unique production process. Fresh trout is used, cut into thin slices, marinated in special sauce, and finally grilled. The crispy texture and spicy taste of the fish roast is a delicacy on Pingtan Island.

7. Seabass porridge: a health-preserving choice in Pingtan

Seabass porridge is a health-preserving delicacy on Pingtan Island. It is highly praised for its light taste and rich nutrition. . Choose fresh seabass, cook it with rice, then add an appropriate amount of seasonings to make a pot of fragrant seabass porridge. Seabass porridge has a delicate taste and rich nutrition. It is a delicacy not to be missed on Pingtan Island.

8. Clam Omelette: Street Food in Pingtan

Clam Omelette is a street snack on Pingtan Island. It is loved by diners for its unique production process and taste. . Use fresh clams and mix them with flourStir together and fry. Pan-fried clams are crispy on the outside and tender on the inside, and are delicious. They are a classic delicacy on Pingtan Island.

9. Conch stewed chicken: a home-cooked dish in Pingtan

Conch stewed chicken is a home-cooked dish on Pingtan Island. It is prepared with its unique production technology and delicious taste. Respected. Use fresh conch and chicken, add appropriate seasonings, and stew. The soup of conch stewed chicken is delicious and the chicken is tender. It is a delicacy on Pingtan Island.

10. Crock Pot Chicken: Pingtan’s Special BBQ

Crock Pot Chicken is a special barbecue delicacy on Pingtan Island. It is highly praised for its unique production technology and taste. respected. Use fresh chicken, add special seasonings, and grill it in a crock pot. Crock pot chicken is a delicacy on Pingtan Island with its tender meat and mellow flavor.

Summary:

Pingtan Island is famous for its rich and diverse food culture, among which Pingtan’s top ten delicacies are the characteristics of the island. Whether it is hot dry noodles, oyster bake, abalone roast, or eel rice, every delicacy shows the unique flavor and charm of Pingtan Island. If you have the opportunity to travel to Pingtan Island, you must try these delicacies to give your taste buds the ultimate enjoyment. I believe these delicacies will bring you an unforgettable food journey.