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Famous snacks in Pucheng County, Fujian Province, recommended specialties in Pucheng County

Famous snacks in Pucheng County, Fujian (recommended specialties in Pucheng County)

1. Pucheng Crispy Pork

Pucheng Crispy Pork is a traditional famous dish in Pucheng County, Fujian. One of the local specialties. It is characterized by crispy outside and soft inside, and fresh and tender meat. It has a unique taste and endless aftertaste.

1. Preparation materials:

-Pork: 500g

-Puff pastry: appropriate amount

-Onion, ginger and garlic: appropriate amount< /p>

- Cooking wine: appropriate amount

- Light soy sauce: appropriate amount

- Salt: appropriate amount

- Chicken essence: appropriate amount

- Starch: appropriate amount

- Edible oil: appropriate amount

2. Production steps:

- Step 1: Cut the pork into thin slices, add cooking wine, Marinate with light soy sauce, salt and chicken essence for 20 minutes.

- Step 2: Place the marinated pork evenly on the puff pastry and wrap it into the shape of a small bun.

- Step 3: Place the wrapped puff pastry meat into the steamer and steam over high heat for 15 minutes.

- Step 4: Take out the steamed puff pastry meat, put it into a hot pan and fry until both sides are golden brown.

- Step 5: Chop the onion, ginger and garlic into mince, add them to the fried crispy meat and stir-fry evenly.

- Step 6: Finally, add an appropriate amount of starch water to thicken, stir-fry evenly.

2. Pucheng Sour Meat Noodles

Pucheng Sour Meat Noodles is another specialty delicacy of Pucheng County. It is characterized by spicy, sour and refreshing meat, and is deeply loved by locals.

1. Preparation materials:

- Pork: 300 grams

- Vermicelli: appropriate amount

- Bean sprouts: appropriate amount

- Garlic sprouts: appropriate amount

- Sour bamboo shoots: appropriate amount

- Sauerkraut: appropriate amount

- Chili pepper: appropriate amount

- Chicken essence : Appropriate amount

- Salt: Appropriate amount

- Edible oil: Appropriate amount

2. Production steps:

- Step 1: Put Cut the pork into thin slices and marinate with salt and chicken essence for 20 minutes.

- Step 2: Put the marinated pork into the pot and cook, remove and set aside.

- Step 3: Cook the vermicelli, remove and set aside.

- Step 4: Blanch the bean sprouts until cooked, remove and set aside.

- Step 5: Cut the garlic sprouts, pickled bamboo shoots, pickled cabbage and pepper into minced pieces.

- Step 6: Heat the pan and addAdd appropriate amount of cooking oil and sauté garlic sprouts, pickled bamboo shoots, pickled cabbage, and pepper until fragrant.

- Step 7: Add appropriate amount of water, boil and add cooked pork slices. After boiling, add salt and chicken essence to taste.

- Step 8: Finally, add the cooked vermicelli and bean sprouts to the cooked soup and bring to a boil.

3. Pucheng Fried Meatballs

Pucheng Fried Meatballs are one of the traditional local snacks and are famous for being crispy on the outside, tender on the inside, and crispy in taste. Here are the steps to make Pucheng Fried Meatballs.

1. Preparation materials:

-Pork: 500 grams

-Onion, ginger and garlic: appropriate amount

- Cooking wine: appropriate amount

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- Soy sauce: appropriate amount

- Salt: appropriate amount

- Chicken essence: appropriate amount

- Starch: appropriate amount

- Edible oil: appropriate amount

2. Production steps:

- Step 1: Cut the pork into fine mince and marinate with onion, ginger, garlic, cooking wine, soy sauce, salt, and chicken essence 20 minutes.

- Step 2: Add appropriate amount of starch to the marinated minced pork and stir evenly.

- Step 3: Shape the mixed minced pork into the shape of small balls with your hands.

- Step 4: Heat the pan and add an appropriate amount of cooking oil, put the pork balls into the pan and fry until golden and crispy.

- Step 5: Finally, take out the fried pork balls and drain the oil, then serve.

Summary:

The famous snacks in Pucheng County, Fujian include Pucheng Crispy Pork, Pucheng Sour Pork Noodles and Pucheng Fried Meatballs. These delicacies have unique production techniques and tastes, and are deeply loved by locals and tourists. If you have the opportunity to come to Pucheng County, you must try these delicacies and let your taste buds enjoy a gourmet feast.

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